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Our Menu

  • Food Menu

Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions

Starters

Wings whole
$14.00

Fried plain or hot

Gizzards
$12.00

Fried

Liver Bites
$12.00

Fried

Oysters Seasonal on the ½ Shell

6 for $12.00 | 12 for $20.00 • Seasonal

Shrimp Cocktail
$8.00
Spiced Shrimp 1/2 Lb.
$10.00

Peel ’n eat-seasoned in our Carolina spice

Poultry

Chicken
$18.00

Fried white or baked dark-quarter

Chicken Pasta
$16.00

Seafood

Fish Fillet
$24.00

Whiting, tilapia, or catfish

Shrimp
$25.00

Fried or sautéed

Fish & Grits
$20.00

With or without sauce • Whiting or catfish

Shrimp & Grits
$24.00

With or without sauce

Seafood Pasta
$20.00

Shrimp

Beef

Rib - Eye Steak
$22.00

6 oz

Stewed Beef & Vegetables
$16.00
Ox Tails
$30.00

Pork

Pork Chops
$18.00

With/without gravy

Pigs Feet
$12.00

Stewed/Bar-B-Q

Sides

With meals
Full-size order $6.00

Collards

With or without pork

Cabbage

Sautéed

Green Beans

With or without pork

Okras
Broccoli
Corn
Brussel Sprouts

Sautéed

Mixed Vegetables
Asparagus

Seasonal

Macaroni & Cheese
Mashed Potatoes

With or without gravy

French Fries
Sweet Potato Fries
Potato Yams
Rice

White or brown

Cornbread
Potato Salad

Salads

Caesar
$8.00
Garden
$6.00

Desserts

Cake - Pound
$6.00

Sock-it-to me • Slice

Peach Cobbler
$6.00

With or Without Ice Cream

Kids Menu

Chicken
$9.00

Nuggets or drumettes and a side

Fish Nuggets

Catfish and a side

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